Chinese Food

Spiced pork with salt and pepper

Stir fried pork with mustard stem

Mustard is rich in vitamins A, B, C and D. The specific effect is refreshing. Mustard contains a lot of ascorbic acid. It is a highly active reducing substance. It participates in the important redox process of the body, increases the oxygen con... ...

Pasta and meat cake

I got up at seven this morning. I bought a lot of flour at home. I'll fry a patty today. If there's no barbecue sauce, I can use another sauce instead.

Stir Fried Cauliflower, rich in color and nutritious

When we were little, we only knew cauliflower. A big round one. It was like a cluster of flowers. And broccoli was only known when we grew up. It is said that it originated from Italy. Except for the color of cauliflower, the whole body is emera... ...

Classic double cooked pork. The taste of the restaurant. Good

Fried streaky pork

I used to watch Korean dramas. Korean people thought it was luxurious to eat roasted pork. It's also luxurious for Chinese people now. Pork is so expensive. But it can't stop my determination to eat meat.

Pork with honey sauce

I was so excited that I was finished. I forgot to take photos. I borrowed the pictures I found on the Internet first. If there is infringement, I will delete them immediately.

How to make delicious pork

Twice cooked pork is a well-known Sichuan food. Its charm is loved by Chinese people because of the circulation of time. As soon as many of my friends heard that I was from Sichuan, they immediately said, well, you Sichuan double cooked pork. Ca... ...

Stir fried meat with dried meat

Braised pork in brown sauce

This dish is delicious and easy to learn. Learn it as soon as possible. From now on, the top three students will be rewarded with 50 yuan coupons in douguo mall. Focus - rewards every day

Braised eggplant

When I was a child, every time my mother made braised eggplant, my saliva would not stop.

Braised pork in brown sauce

Braised pork in brown sauce

Xiangwei shredded cabbage

Hand shredded cabbage is my favorite Hunan dish. No one Although cabbage seems to be shot with a lot of pesticides. It's not healthy. But I can't help but like it. Today Xinbao will share this hand shredded cabbage with you-

Fried pork with bean sprouts

After leaving that small town, I miss some dishes that often appear on the table.

Baozi

Stewed vermicelli with cabbage and pork

Chinese cabbage and pork stewed vermicelli, a well-known northeast dish, is also the first stew of four major stews in Northeast China . Its status is obvious. Although they are all common ingredients, the delicious effect of stewing them togeth... ...

A hard dish to eat in winter

Although the price of meat is rising rapidly, it still can't stop my love for it. In the cold winter, polar bears are covered with thick fur and fat to resist the cold. I. As a human being, there is no thick fur. But I can replenish the fat and ... ...

Braised pork with bean curd

Stewed pork should be fat but not greasy. Fish and fish can add some bean curd to make stewed pork with bean curd, because they mainly use bean curd and some ice sugar to taste. The dishes are fragrant but not greasy, soft and tasty.

Braised pork with kelp